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93,55€(IVA inc.)
Sensory and Instrumental Evaluation of Alcoholic Beverages
- Heymann, Hildegarde
- 978-0-12-802727-1
- 2016-10-01
62,35€(IVA inc.)
Sensory evaluation of food: principles and practices
- Lawless, Harry T.
- 978-1-4419-6487-8
- 2010-09-29